Turn Vegetable Peels Into a Crunchy Snack Instead of Trashing Them

Vegetables scraps can be reused in tons of ways, like aneasy veggie stockorcrispy chips.

Simply toss your vegetable peels with oil, salt, and pepper.

Spread them on a baking sheet and pop them in a 400 degree oven for 6-10 minutes.

Keep an eye on the peels since theyre fairly thin and might burn easily.

Why Youll Never Again Throw Away Vegetable Peels| The Kitchn