The Egg Calculator Tells You How to Sous Vide Eggs for Perfect Texture

Many people swear by the sous vide method of making eggs , but precise timing and temperature are required to get the egg to come out exactly how you

August 19, 2015 · 1 min · 45 words · Breanna Farmer

The Egg Calculator uses food science to help you get the right egg texture.

Despite the intricate work in creating the calculator, its quite easy to use.

Perhaps theres no other food thats quiteso hackable and lovable as eggs.

The Egg Calculator| ChefSteps viaCool Tools