Heres another worth adding to your repertoire: a naturally vegan and low-fat onion puree.

The idea to use pureed onion in place of cream comes from Grant Lee Crilly, co-founder of ChefSteps.

But it might be an even better alternative.

Swap Cream with Onion Puree for Better, Brighter Flavor| ChefSteps viaFood52

Photo byFood52.