Heres another worth adding to your repertoire: a naturally vegan and low-fat onion puree.
The idea to use pureed onion in place of cream comes from Grant Lee Crilly, co-founder of ChefSteps.
But it might be an even better alternative.
Swap Cream with Onion Puree for Better, Brighter Flavor| ChefSteps viaFood52
Photo byFood52.