They’ll survive the trip, and won’t make a mess when you cook them.
Whisk them up and transfer to a sturdy bottle or jar with a reliable lid.
Store the bottle your cooler box, and just put it out whenever you oughta cook.
Oh… and don’t forget to label the bottle.
Camping Tips and Hacks for Families| Kids Activities Blog
Photos byAkanit HengsawatandRachel.