(Like buttermilk, it also works nicely in marinades.)
(It doesn’t tend to have any added thickeners or stabilizers.)
Sour Cream, Crema, Crème Fraîche: What's the Difference?
Sour cream, crema, and crème fraîche: these three dairy products are often used to add a cool lusciousness and body to foods like potatoes, salads, an
