Maybe you like the taste of raw milk.
(Thats more likely because its grass-fed than because its raw, but okay.)
But if youre chasing after health benefits in raw milk, think again.
Among the findings:
Pasteurization affects protein structure.
Pasteurization doesnt change milks mineral content (mineralsdont break down with heat).
Raw milk is sometimes recommended for children with a cows milk allergy.
In mice, raw milk results in astronger allergic reaction, not a weaker one.
Raw Milk Consumption: Risks and Benefits|Nutrition Today
Photo bywoodleywonderworks.