Maybe you like the taste of raw milk.

(Thats more likely because its grass-fed than because its raw, but okay.)

But if youre chasing after health benefits in raw milk, think again.

Among the findings:

Pasteurization affects protein structure.

Pasteurization doesnt change milks mineral content (mineralsdont break down with heat).

Raw milk is sometimes recommended for children with a cows milk allergy.

In mice, raw milk results in astronger allergic reaction, not a weaker one.

Raw Milk Consumption: Risks and Benefits|Nutrition Today

Photo bywoodleywonderworks.