Practice Your Pan Flip Technique with Dried Beans

Knowing to how to properly pan flip is an essential skill for any sauteing sorcerer or sorceress.

Practice makes perfect, and using dried beans lets you practice without fear of making a mess.

The pan flip is a technique that allows everything in your pan to cook and brown evenly.

Plus it looks way cool.

You don’t want to pick up a ton of beans individually, do you?

You’ll be a culinary pro in no time.

An Easy Way to Work on Your Pan Flip Technique| The Kitchn

Photo byAriel Knutson.