Poach Eggs in a Skillet and Cook Many Together with Teacups

You probably reach for a saucepan when you gotta poach eggs.

The skillet makes it easier to drop eggs into the pan than a pot with long sides.

Just pour water to the rim of the skillet and bring it to a simmer.

In fact, to poach multiple eggs at once, ATK has a neat trick.

Cover the lid and take the skillet off the heat.

Your perfect poached eggs will be ready in about 4-5 minutes.

Learn to Cook: Poaching The Perfect Egg| America’s Test Kitchen