Shrubsmay sound a little out there, but the combination of tangy vinegar with juicy fruit is fantastically refreshing.

You dont even need a recipe: just remember 1:2:2.

Youll need1 pound of fruit, 2 cups of sugar, and 2 cups of vinegar.

Sprinkle the sugar over your chopped (and maybe slightly smushed) fruit and cover with a dish towel.

You could even throw some herbs or spices in for good measure.

(Or, you know,actualbubbly.

How to Make Shrubs (aka Drinking Vinegars) Without a Recipe| Food 52