Make Beans in a Slow Cooker Instead of Boiling Them

Beans are an inexpensive ingredient, but often need soaking and boiling.

Soaking the beans the night beforereduces gas, but it’s optional for most beans.

In the winter, I use apressure cooker.

Either method isn’t much harder than opening up a can of beans, but is much cheaper.

Check out the link for the cooking details and the warning regarding cooking kidney beans with this method.

How To Cook Beans in the Slow Cooker Cooking Lessons from The Kitchn| The Kitchn

Photo byLiz.