Summers unofficially arrived, and with it, lobster season.
The method for making this essence of lobster is simple: roast shells of cooked lobsters with unsalted butter.
Lobster Butter| The New York Times Cooking
Summers unofficially arrived, and with it, lobster season.
The method for making this essence of lobster is simple: roast shells of cooked lobsters with unsalted butter.
Lobster Butter| The New York Times Cooking