Grill Juicy, Flavorful Chicken Cutlets in Five Minutes

First,create a tasty marinade.

Itll add flavor to your chicken even if you just coat the cutlets with it.

Round things out with a hit of acid from lemon juice.

Save half of the marinade for a delicious sauce to top your chicken with after grilling.

Next, cut your chicken breasts into cutlets.

Slice them in half (lengthwise, along the flat) and pound them flat.

With such thin cutlets, youll need to take care while grilling to keep them juicy.

Then flip to finish cooking on the second side for only a few seconds.

The Food Lab Turbo: Grilled Chicken Cutlets (in 5 Minutes or Less!