Normally, you would never refrigerate or freeze tomatoes, since it changes their texture.

Youll still be able to make fresh-tasting, delicious tomato sauce come winter.

Youll also be able tomore easily remove the tomato skinswhen you do take those tomatoes out of the freezer.

you might skip the pureeing and canning and just sock them straight into freezer bags.

The Easiest Way to Preserve Tomatoes: Freeze Them!| The Kitchn