A little reimagining can make leftovers pretty tasty.
Heres a simple recipe for easily upgrading leftovers after youve heated them up.
From there:
Toss some aromatics into the pan: garlic cloves or rosemary, for example.
If necessary, you might toss in some olive oil to get it going.
Give it a few minutes.
Add a splash of wine or juice: just enough to get it simmering.
Add a cup of broth and reduce.
If you feel like it, toss in some salt, a tablespoon of butter and/or some lemon juice.
Check out the link below for more detail.
How to Make a Simple Pan Sauce| Epicurious
Photo by Michael Hoy.
