A Video Guide to Making Miso Soup at Home, No Recipe Required

But in actuality, it’s really uncomplicated to make.

In fact, you don’t even need a recipe for it.

This video from Food52 andThe New York Timessums up how easy it is to whip up on the fly.

Second, follow the basic ratio of 1 tablespoon miso to 1 cup of dashi.

From there, you have a lovely miso-flavored canvas to create a nourishing soup using whatever you’d like.

Add in an egg, andthere’s no better way to beat a hangover.

Watch How to Make Miso Soup Without a Recipe| Food52